All Recipes
Showing 60 of 14341 recipes.
Entree: United States – California (Santa Maria Valley) – Santa Maria Tri-Tip Roast
Created by Kitchen2MyTable.com
Recipe ID: 14177
Entree: Argentina – Grilled Tri-Tip with Lemon-Garlic Chimichurri
Created by Kitchen2MyTable.com
Recipe ID: 14178
Entree: United States – Oven-Roasted Lemon-Garlic Tri-Tip with Rosemary
Created by Kitchen2MyTable.com
Recipe ID: 14179
Entree: Thailand – Central Thailand – ผัดกะเพราไก่ กับ คะน้าจีน (บ๊อกชอย) ➤ Phat Krapao Gai kap khana chin (bok choy) (Stir-fried holy basil chicken with bok choy)
Created by Kitchen2MyTable.com
Recipe ID: 14180
Entree: Thailand – ไก่ผัดกระเทียมพริกไทย กับ บ๊อกชอย ➤ Gai Phat Kratiem Prik Thai kap bok choy (Stir-fried chicken with garlic and pepper and bok choy)
Created by Kitchen2MyTable.com
Recipe ID: 14181
Entree: Thailand – ข้าวผัดไก่ กับ บ๊อกชอย ➤ Khao Pad Gai kap bok choy (Thai chicken fried rice with bok choy)
Created by Kitchen2MyTable.com
Recipe ID: 14182
Entree: Italy – Linguine al Tonno e Broccoli (Linguine with tuna and broccoli)
Created by Kitchen2MyTable.com
Recipe ID: 14183
Entree: Italy – Tonno alla Griglia con Broccoli e Pomodori (Grilled tuna with broccoli and tomatoes)
Created by Kitchen2MyTable.com
Recipe ID: 14184
Entree: Italy – Tonno in Umido con Broccoli, Pomodori e Pecorino (Braised tuna with broccoli, tomatoes and Pecorino)
Created by Kitchen2MyTable.com
Recipe ID: 14185
Appetizer: Spain – Andalusia – Gambas al Ajillo (Garlic shrimp)
Created by Kitchen2MyTable.com
Recipe ID: 14186
Appetizer: Lebanon – Levant – حمص بالطحينة ➤ Hummus bi tahina (Chickpea and tahini dip)
Created by Kitchen2MyTable.com
Recipe ID: 14187
Appetizer: Japan – 揚げ出し豆腐 ➤ Agedashi dōfu (Lightly fried tofu in dashi sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14188
Side Dish: Spain – Roasted Green Peppers with Parsley
Created by Kitchen2MyTable.com
Recipe ID: 14189
Side Dish: Mexico – Charred Jalapeño and Green Pepper Relish
Created by Kitchen2MyTable.com
Recipe ID: 14190
Side Dish: Mexico – Fresh Sliced Pepper Salad with Parsley
Created by Kitchen2MyTable.com
Recipe ID: 14191
Dessert: India – Northern India – दही खीर ➤ Dahi kheer (Yogurt rice pudding)
Created by Kitchen2MyTable.com
Recipe ID: 14192
Dessert: Greece – ριζόγαλο ➤ rizógalo (rice pudding)
Created by Kitchen2MyTable.com
Recipe ID: 14193
Entree: France – Classic Roast Chicken with Rosemary and Thyme
Created by Kitchen2MyTable.com
Recipe ID: 14194
Entree: United Kingdom – Roast Leg of Lamb with Rosemary and Garlic
Created by Kitchen2MyTable.com
Recipe ID: 14195
Entree: Italy – Tuscany – Tuscan-Style Pork Loin with Rosemary and Thyme
Created by Kitchen2MyTable.com
Recipe ID: 14196
Entree: United States – Pan-Seared Ribeye with Rosemary and Thyme
Created by Kitchen2MyTable.com
Recipe ID: 14197
Entree: India – Northern India – बटर चिकन (मुरग मक्खनी) ➤ Butter Chicken (Murgh Makhani) (Chicken in creamy spiced tomato sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14198
Entree: Japan – Kansai (commonly associated) / national – すき焼き ➤ Sukiyaki (Japanese hot-pot of thinly sliced beef and vegetables)
Created by Kitchen2MyTable.com
Recipe ID: 14199
Entree: Philippines – Chicken Adobo (Chicken braised in vinegar, soy sauce, and garlic)
Created by Kitchen2MyTable.com
Recipe ID: 14200
Entree: Greece – Παστίτσιο ➤ Pastitsio (Greek baked pasta with spiced meat and béchamel)
Created by Kitchen2MyTable.com
Recipe ID: 14201
Entree: Mexico – Puebla – Mole Poblano with Chicken (Rich chili-chocolate sauce served over chicken)
Created by Kitchen2MyTable.com
Recipe ID: 14202
Entree: Brazil – Bife a Cavalo (Beef steak topped with a fried egg)
Created by Kitchen2MyTable.com
Recipe ID: 14203
Entree: United States – Steak and Eggs
Created by Kitchen2MyTable.com
Recipe ID: 14204
Entree: France – Poulet rôti à l'ail et au beurre (Roast chicken with garlic and butter)
Created by Kitchen2MyTable.com
Recipe ID: 14205
Entree: United States – Garlic Butter Pork Chops with Fried Egg
Created by Kitchen2MyTable.com
Recipe ID: 14206
Entree: India – Mughal cuisine – चिकन कोरमा ➤ Chicken Korma (Creamy spiced chicken stew braised in yogurt, cream, and ground nuts)
Created by Kitchen2MyTable.com
Recipe ID: 14207
Entree: India – Mughal cuisine – मटन कोरमा ➤ Mutton Korma (Slow-braised lamb in a rich yogurt, cream, and nut-based korma sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14208
Entree: India – नवरत्न कोरमा ➤ Navratan Korma ("Nine-gem" mixed-vegetable korma in a creamy nut-and-yogurt sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14209
Entree: Egypt – Dukkah-Crusted Chicken Breast
Created by Kitchen2MyTable.com
Recipe ID: 14210
Entree: Lebanon – Levant – دجاج بالزعتر ➤ Dajaj bil za'atar (Za'atar Chicken)
Created by Kitchen2MyTable.com
Recipe ID: 14211
Entree: Japan – 鶏のごま和え ➤ Tori no goma-ae (Chicken with Sesame Dressing)
Created by Kitchen2MyTable.com
Recipe ID: 14212
Entree: China – Sichuan – 宫保鸡丁 ➤ Gōng bǎo jī dīng (Kung Pao chicken (spicy stir-fry with peanuts))
Created by Kitchen2MyTable.com
Recipe ID: 14213
Entree: Italy – Pollo alla Cacciatora (Chicken Cacciatore) (Hunter-style chicken (braised with tomatoes, wine, and herbs))
Created by Kitchen2MyTable.com
Recipe ID: 14214
Entree: Greece – Κοτόπουλο λεμονάτο ➤ Kotópoulo lemonáto (Greek lemon chicken)
Created by Kitchen2MyTable.com
Recipe ID: 14215
Entree: Japan – 鶏の照り焼き ➤ Tori no teriyaki (Chicken teriyaki (glazed grilled or pan-fried chicken))
Created by Kitchen2MyTable.com
Recipe ID: 14216
Entree: Italy – Sicily – Chicken Marsala
Created by Kitchen2MyTable.com
Recipe ID: 14217
Entree: Thailand – Central Thailand – ผัดกะเพราไก่ ➤ Pad Krapow Gai (Stir-fried chicken with holy basil)
Created by Kitchen2MyTable.com
Recipe ID: 14218
Entree: Ukraine – Kyiv – Котлета по-київськи ➤ Kotleta po-kyivsky (Kiev-style chicken cutlet (garlic-herb butter–filled))
Created by Kitchen2MyTable.com
Recipe ID: 14219
Entree: United Kingdom – England – Beef Wellington (Beef tenderloin wrapped in duxelles, pâté, and puff pastry)
Created by Kitchen2MyTable.com
Recipe ID: 14220
Entree: France – Burgundy – Oeufs en meurette (Poached eggs in red wine and bacon sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14221
Entree: Spain – Madrid – Huevos Rotos con Jamón (Broken eggs with cured ham)
Created by Kitchen2MyTable.com
Recipe ID: 14222
Entree: United Kingdom – Beef Wellington
Created by Kitchen2MyTable.com
Recipe ID: 14223
Entree: France – Bourgogne (Burgundy) – Boeuf Bourguignon
Created by Kitchen2MyTable.com
Recipe ID: 14224
Entree: United Kingdom – चिकन टिक्का मसाला ➤ Chicken Tikka Masāla (Chicken tikka in spiced tomato-cream sauce)
Created by Kitchen2MyTable.com
Recipe ID: 14225
Entree: Greece – Μουσακάς ➤ Mousakás
Created by Kitchen2MyTable.com
Recipe ID: 14226
Entree: United States – Kansas City – Kansas City–Style Barbecue Beef Ribs
Created by Kitchen2MyTable.com
Recipe ID: 14227
Entree: South Korea – 갈비구이 ➤ Galbi-gui (Grilled marinated short ribs)
Created by Kitchen2MyTable.com
Recipe ID: 14228
Entree: Argentina – Pampas – Argentine Asado de Tira (Grilled Cross-Cut Short Ribs)
Created by Kitchen2MyTable.com
Recipe ID: 14229
Entree: Italy – Lombardy – Pollo alla Lombarda (Lombardy-style braised chicken with pancetta, white wine, and sage)
Created by Kitchen2MyTable.com
Recipe ID: 14230
Entree: Italy – Lombardy – Pollo Ripieno alla Lombarda (Prosciutto e Fontina) (Lombardy-style stuffed chicken with prosciutto and fontina)
Created by Kitchen2MyTable.com
Recipe ID: 14231
Entree: Italy – Lombardy – Pollo alla Milanese (Milanese-style breaded chicken cutlets)
Created by Kitchen2MyTable.com
Recipe ID: 14232
Entree: France – Pan-Seared Salmon with Lemon-Caper Butter
Created by Kitchen2MyTable.com
Recipe ID: 14233
Entree: Japan – 鮭の照り焼き ➤ Sake no teriyaki (Teriyaki-style salmon (glazed with sweet soy))
Created by Kitchen2MyTable.com
Recipe ID: 14234
Entree: France – Salmon en Papillote (Salmon baked in parchment)
Created by Kitchen2MyTable.com
Recipe ID: 14235
Entree: Greece – Γύρος ➤ Gýros (Rotisserie-style seasoned lamb, sliced and served in pita with tzatziki)
Created by Kitchen2MyTable.com
Recipe ID: 14236